This course is designed by the National Accreditation and Quality Assurance Authority (NAQAA) to develop skills for working in the hospitality industry. The course comprises of ten units which leads to a level one tourism and hospitality qualification. Students with this qualification are expected to work under supervision.
The entry requirements for this course are West African Junior Secondary School Certificate Examination with at least two credits and four passes or mature students who have at least two years work experience in the hospitality industry.
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