This course is also designed by the National Accreditation and Quality Assurance Authority (NAQAA) for those wanting to progress from the certificate in Tourism and Hospitality Management. The course comprises of 6 units which leads to a level two tourism and hospitality qualification. Students with this qualification are expected to work under minimum supervision.

The entry requirements for this course are a Certificate in Tourism and Hospitality Management level one or mature students who have completed high school with at least four years work experience in the hospitality industry.

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